We cater corporate events and personal parties.
In addition to our daily menu at Nanyang Kitchen, we offer an expanded menu for catering. Please see below for the full list of items, along with sizes and pricing information.
To order, please email us at yummy at nanyang dot kitchen or call us at (408) 418-3137.
(Note: This page is best viewed on a larger screen.)
(5-6 servings) | (10-12 servings) | (20-25 servings) | |
Small Plates & Appetizers | Small Tray | Half Pan | Full Pan |
Chicken Satay | $39 | $75 | $145 |
Grill Pork Satay Madura | $39 | $75 | $145 |
Hor Mok Pla/Fish Amok Steam Fish Mousse | $39 | $75 | $145 |
Otak Otak Fish Cake | $39 | $75 | $145 |
Lemongrass honey Chicken Wings | $39 | $75 | $145 |
Main Dishes | Small Tray | Half Pan | Full Pan |
Pepes Ikan Banana Leaf Wrapped Fish (Salmon/Striped Bass/Red Snapper/Mackerel) |
2-3 lb each (Market Price) | ||
Pepes Udang Banana Leaf Wrapped Prawn | $59 | $115 | $225 |
Black Pepper Prawns | $59 | $115 | $225 |
Beef Rendang | $49 | $95 | $188 |
Ox Tail/Short Ribs Beef Rendang | $65 | $125 | $220 |
Chicken Curry (Boneless Chicken) | $42 | $80 | $155 |
Chicken Curry (Bone in Yellow Chicken) | $45 | $88 | $172 |
Vegetable Curry | $35 | $68 | $132 |
Hainan Chicken with Chicken Flavored Rice (Dark Meat only, no soup) | $42 | $80 | $155 |
Noodles | Small Tray | Half Pan | Full Pan |
Thick Rice Noodle with Creamy Laksa Sauce (Chicken or Vegetarian) | $49 | $95 | $188 |
Thick Rice Noodle with Creamy Laksa Sauce (Shrimp) | $54 | $105 | $205 |
Stew Beef and Egg Noodle Lo Mein | $49 | $95 | $188 |
Thick Rice Noodle with Creamy Tom Yum Sauce (Chicken or vegetarian) |
$49 | $95 | $188 |
Thick Rice Noodle with Creamy Tom Yum Sauce (Shrimp) | $54 | $105 | $205 |
Rice | Small Tray | Half Pan | Full Pan |
Jasmine Rice | $12 | $24 | $48 |
Coconut Rice | $18 | $36 | $72 |
Hainan Chicken broth Flavored Rice | $18 | $36 | $72 |
Pressed Rice and Cucumber (Cold, served with Satays) | $36 | $72 | $144 |
Nasi Goreng Fried Rice (Chicken or Vegetairan) | $30 | $55 | $110 |
Nasi Goreng Fried Rice (Shrimp) | $33 | $62 | $124 |
Salad & Vegetables | Small Tray | Half Pan | Full Pan |
Gado Gado Salad in Peanut Dressing | $25 | $45 | $90 |
Chicken Salad in Mint Lime Dressing | $25 | $45 | $90 |
Asian Slaw with Ginger Sesame Dressing | $22 | $40 | $80 |
Steamed Vegetable (with Sambal Chili on the side) | $20 | $38 | $76 |
Curried Roast Vegetable | $25 | $48 | $96 |
Sambal Stir fry Vegetable | $28 | $55 | $110 |
Dessert | Small Tray | Half Pan | Full Pan |
Black Sticky Rice with Coconut Pandan Cream & Coconut Syrup | $30 | $58 | $108 |
Coconut Pandan Crème Brulee or Crème Caramel (4oz each) | $4 each | $4 each | $4 each |